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Volume 54, Nо 3, 2020
Assessment of the effect of deforestation on the economic activities of rural dwellers of the Western Region of Kogi State, Nigeria
Femi Awe, Ruth Ibukun Kolade, Ajibola Joseph Ogunsola, Olayinka Victoria Arowolo
2020-08-03
, macroelements (1)
A. solani (1)
abiotic factors (2)
absolutely dry biomass in corn (1)
absolutely dry matter (1)
accessibility (1)
acid shallow soils (1)
acidity (1)
actinomycetes (1)
actual and potential land evaluation (1)
actual erosion risk (2)
actualization (1)
after-effect of starting temperature (1)
aggregates (1)
agricultural areas (1)
agricultural land (1)
agricultural land potential assessment (1)
agricultural lands (1)
agricultural soils (1)
agriculture (3)
agro-climatic characteristics (1)
agro-climatic regions (1)
agro-ecological areas (1)
agro-ecological conditions (1)
agro-ecological potential (1)
agro-environment potential (1)
agrochemical and mechanical properties (1)
agrochemical grouping of soils (1)
agrochemical properties (1)
agroclimatic potential (1)
agroecological assessment (1)
agroecological regions (1)
agroecosystem (1)
Agroforestry (2)
agrogeology (1)
agronomic suitability (1)
agrosoil groups (1)
agrotechnical measures (1)
air pollution (1)
air temperatures (1)
alfalfa (3)
alfalfa, symbiotic N-fixing bacteria (1)
alpine environment (1)
AM (Arbuscular mycorrhizal) fungus (1)
Amendment (1)
anastomosis group 4 (AG 4) (1)
and fertilization effect (1)
anions (1)
annual sum of precipitation (1)
anolyte (1)
antagonism (2)
anthropogenic degradation (1)
anthropogenic load of soil (1)
anti-erosion technologies (1)
aphids (5)
apple (1)
apple scab (1)
Approach rating (1)
arable and non-cultivated areas (1)
Arable food crop farmers (1)
arbuscular mycorrhizal fungi (3)
Arenosols (2)
As (1)
Asa River (1)
ascorbic acid (1)
ash elements (1)
aspect (1)
assessment (1)
available amount of nitrogen (1)
available water capacity (1)
Avena fatua L. (1)
average agronomic rating (2)
average mass of fruit (1)
B. subtilis (2)
bacteria (1)
bacterial blight (1)
bacterial diseases (1)
balance of humidity (1)
Balkan Mountains (1)
banana corm (1)
barley (3)
barley varieties (1)
base saturation (1)
basic tillage (1)
basil (1)
Bayelsa State (1)
bean (1)
Beauveria (1)
bedload flux and threshold velocity (1)
behavior (1)
Beloizvorski cement (1)
Bigarreau Burlat (1)
bio-fertilizers (1)
bioagents (1)
bioavailability (1)
biochair (1)
biochar (4)
biochemical parameters (1)
biocontrol agent (1)
biodynamic farming (2)
biofilm (1)
biogenicity (1)
biological activity (1)
biological control (1)
biological methods (1)
biological production (1)
biomass (1)
biometric (1)
biometric characteristics (2)
biometric indicators (1)
biometry (1)
biophysical coefficient (1)
Biopromoter (1)
bioremediation (1)
bioremediation techniques (1)
biostimulant (1)
biostimulators (1)
Black sea zone (1)
black spots (Phoma macdonaldi) (1)
bonitation (1)
bonitet assessment (1)
boron neutron capture therapy (BNCT) (1)
broccoli (2)
broomrape (1)
brown (Alternaria sp.) (1)
brown forest soil (1)
Brown Mountain Forest Soils (1)
Bulgaria (2)
Bulgarian sea coast (1)
Burley tobacco (2)
burning properties (1)
C-factor (2)
C:N (1)
cabbage (1)
Calcareous Chernozem (1)
California worms (1)
Cambisol (1)
Cambisols (3)
cannibalism (1)
carbon (1)
carbonate content (1)
Cardaria draba (1)
categorization (2)
cation exchange capacity (2)
cations (1)
Cd (1)
CEC (1)
cereal crops (1)
characteristics (1)
characterization (1)
chemical composition (5)
chemical indicators (2)
chemical quality indication (1)
chemical soil changes (1)
Chernozems (7)
chi-square (1)
CHIMCO (1)
chisel (1)
chlorhexidine (1)
chlorophyll (1)
Chrysopogon gryllus meadows (1)
classification (3)
climate (4)
climate and fertilization effect (1)
climate change (4)
climate changes (2)
climate characteristics (1)
climate data (1)
Climate Variability and Change (1)
climate variables (1)
climatic and agroclimatic characteristics (1)
climatic and soil conditions (1)
climatic characteristics (2)
climatic maps (1)
climatic zoning (1)
climatographic factors (1)
Co (1)
CO2 evolution (1)
coal (1)
Coccinellidae (1)
coke (1)
cold stress (1)
coliform bacteria (1)
combined fertilizer (1)
common bean (1)
common wheat (1)
common winter wheat (1)
compensatory payments (6)
competition (2)
complex leaf (1)
composition of organic matter (1)
compost (5)
compost preparations (1)
compost technology (1)
compound fertilizers (2)
concentration (1)
conductivity (1)
coniferous ecosystems (1)
contaminated soil (1)
Contamination (1)
content of macroelements (1)
content of nutrients (1)
Content of organic matter (humus) (1)
controlled conditions (1)
convenient (1)
conventional farming (1)
copper (1)
corn (1)
correlation (1)
correlations (2)
cost (1)
cotton field (1)
cowpea (1)
credit (1)
criteria of soil tillage (1)
critical levels (1)
crop rotation (11)
crop yields (1)
crops (1)
Cu (1)
Cucumber (1)
cultivars (1)
cultivation of soil (1)
cultivation technologies (1)
current assessment (1)
Danube low lands (1)
defining (1)
deforestation (1)
demand (1)
density (2)
Dessert grapevine (1)
determinant tomatoes (1)
developmental stages (1)
diatomaceous earth (1)
dielectric spectroscopy (1)
different climate conditions (1)
disinfection (1)
Dolnobanska valley (1)
drainage basin of river Tundzha (1)
drip irrigation (5)
drough (1)
drought (1)
drought resistance (1)
drought stress (1)
dry matter (1)
DTPA (1)
Dystric-Eutric Cambisols (1)
E. coli K-12 (2)
early potatoes (1)
earthed-up crops (1)
earthworms (1)
ecological factors (1)
ecology (1)
economic and soil protection efficiency (1)
EDTA (1)
effect of irrigation (1)
effectiveness (1)
effectiveness of fertilizing (1)
efficiency indicators (1)
efficiency of return (1)
einkorn (2)
electrochemically activated water (1)
elements (1)
energy balance (1)
enterococcus (1)
environment (1)
environmental factors (1)
environmental friendliness (1)
environmental health (1)
enzyme activity (3)
enzymes (1)
Epicalcic and Endocalcic Chernozem (1)
Epicalcic Chernozem (1)
eroded soil (1)
erosion (2)
erosion control measurements (1)
erosion control practices (1)
Eruca sativa (1)
escherichia coli (1)
european programs (3)
evaluation (1)
evaluation of land characteristics (1)
evapotranspiration (1)
exports of nutrients (N, P, K) (1)
factor (1)
factors (3)
FAO framework (1)
Farmers (1)
Farming system (1)
fauna (1)
Fe (1)
Fe2O3 (1)
fecal coliform bacteria (1)
feeding (1)
fertigation (3)
fertility (2)
fertilization (12)
fertilization effectiveness (1)
fertilization rates (2)
fertilizer (4)
fertilizer sources (1)
fertilizing (4)
field assessment rating (1)
field capacity (1)
field experience (3)
field production (2)
field rating (1)
field ratings (3)
field scale maps (1)
fine-textured and medium-textured soils (1)
fine-tuning (1)
fish farming (1)
floating system (1)
flooding (1)
floodplain soils (1)
flora (1)
Fluvisol (2)
foliar fertilizer (4)
foliar fertilizers (1)
food safety (2)
food security (2)
forest benefits (1)
forest communities (1)
forest dependence (1)
forest fire (1)
forest soils (1)
forests (1)
fragmentation (1)
fresh weight (1)
fruit trees (1)
fruits (1)
fulvicacids (2)
fulvo acids (1)
fungi (1)
fungicides (1)
Fusarium oxysporum (1)
fuzzy regression (1)
fuzzy sets (1)
gas emission (1)
genesis (1)
genetic horizons (1)
genetic horizons. (1)
genotypes (1)
geoecology (2)
geographical information systems (GIS) (1)
geological structure (1)
GIS (1)
GIS environment (1)
good agricultural practices (1)
good irrigation practices (1)
grades (1)
grain mass (1)
grain yield (2)
Grains (1)
gravimetric method (1)
green bean (1)
green beans (1)
green biomass (1)
green house effect (1)
green manure (1)
green manuring (1)
green mass yield (1)
greenhouse (1)
greenhouse gas flux (1)
grey spots (Phomopsis helianthi) (1)
Gross margin (1)
growth (1)
growth and yield (2)
growth and yield of okra (1)
growth parameters (1)
habitats (1)
Haplic Chernozems (1)
Haplic Vertisol (1)
Haplic Vertisols (2)
harrow (1)
harvesting date (1)
harvesting seeds (1)
head cabbage (1)
heavy metal (1)
heavy metals (5)
height of swards (1)
herbicides (4)
histic (1)
Histosols (1)
Holocene (1)
homoclimates (1)
homoclime (1)
humic acids (3)
humic and fulvic acids (1)
humic extract (1)
humic fertilizers (1)
Humipromoter (1)
humons (1)
humus (3)
humus content (1)
humus degradation (1)
humus systems (1)
hydraulic conductivity (1)
hydraulic pedotransfer functions (1)
hydraulic servo systems (1)
hydrothermal coefficient (1)
hygienic and sanitary aspect (1)
Ibarapa (1)
Ilorin (1)
Image J (1)
image processing (1)
impact on plants (1)
incipient motion (1)
Incorporation (1)
indicators (1)
Indicators of climate (1)
industrial sewage sludge (1)
inoculation (2)
insecticides (1)
integrated control (1)
intensive agriculture (1)
interest rate (1)
intermediate crops (1)
irrigation (10)
irrigation depth (1)
irrigation methods and techniques (1)
irrigation norms (1)
irrigation rate (1)
irrigation regime (2)
irrigation scheduling (4)
irrigation technologies (1)
Iskar River (1)
Kastanozems (1)
Kogi (1)
Kordia (1)
kriging (1)
Krumovgrad 90 (1)
L. taurica (1)
laboratory mini TDR sensor (1)
laboratory TDR sensor (1)
Lactuca sativa L. (1)
ladybirds (1)
land capability evaluation (5)
land category (1)
Land evaluation (11)
land evaluation category (1)
land evaluation group (1)
land use types (1)
land-use (2)
landscape unit (1)
lavender (1)
Leached Chernozem (1)
Leached Vertisol (1)
leaching (1)
lead (1)
lead soil contamination (1)
leaf area measurement (1)
leaf biomass (1)
leaf chemical composition (1)
legume (1)
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lettuce (1)
Limitation approach (1)
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liquid organic fertilizers (1)
litter (1)
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Localities (1)
Lodicules (1)
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long-term fertilization (1)
long-term fertilization trial (2)
long-term mineral fertilization (1)
Lower Niger River (1)
Luvisols (2)
lycopene (1)
Lyutadzhik (1)
macro- and microelements (1)
macroelemens (1)
macroelements (2)
Macrolophus spp. (1)
macronutrients (5)
main tillage of soil (1)
maize (8)
maize (Zea maize) (1)
maize crop season (1)
Maize grain yield (1)
Maize yield (1)
manure (1)
mapping (2)
market price (1)
mass of plants (1)
mathematical model (1)
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mean-weighted diameters of water stable and dry aggregates (1)
measure 214 (1)
metal hyperaccumulation (1)
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meteorological risks (1)
methods (1)
microbial activity (1)
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microbiota (1)
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microelements (1)
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micronutrients (4)
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mineral composition (1)
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Mn (1)
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morphology (1)
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Myzus persicae (5)
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Oriental tobacco (6)
oriental tobacco varieties (1)
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Oyo State (1)
ozone AOT 40 (1)
P. s. pv. pisi (1)
P. sativum (1)
P. vulgaris (1)
parameters (1)
parameters of Potassium regime (1)
parent materials (1)
parent rock (1)
partial nutritional balance (1)
partial productivity (1)
pathogen (1)
pathogenic microorganisms (1)
Pb (1)
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peas (2)
percentage indicators (1)
perception (1)
pets (1)
pH (2)
Ph. infestans (1)
phosphate solubilizing bacteria (1)
phosphorus (3)
phosphorus and potassium (1)
photosynthetic activities (1)
physical parameters (2)
physical parameters of soil (2)
physical properties (1)
physical properties of seeds (1)
physicochemical conditions (1)
physicochemical properties (2)
phytoremediation (1)
phytosanitary monitoring (1)
pigments (1)
Planosols (1)
plant density (1)
plant growth (1)
plant residues (1)
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planting dates (1)
plastic unheated greenhouses (1)
plastid pigments (2)
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pollution (2)
pollution index (1)
porosity (1)
pot experiment (1)
potasium fertilization (1)
potassium (3)
potassium fertilization (1)
potatoes (5)
potential agricultural land evaluation (1)
potential assessment and categorisation (1)
potential assessment of agricultural land (1)
potential classification by suitability for land use (1)
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potential land evaluation and categorization (1)
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practical use (1)
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probability analyzes (1)
production structure (1)
productivity (5)
profitability (1)
properties (1)
protein hydrolysate (1)
proximate analysis (1)
pumpkins (1)
quality (7)
quality of life (1)
quality parameters (1)
radiation safety (1)
radiation shielding (1)
rainfall erosivity (4)
rape seed (1)
rapeseed (1)
raspberry (2)
ratio org. C/N (1)
RDP 2007 - 2014 (1)
Reddish soils (1)
reference evapotranspiration PMET0 (1)
regional climate (1)
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relative permittivity (1)
relief (2)
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rent (1)
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resistance (2)
Resource-use (1)
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rheology (1)
Rhizobium meliloti (1)
Rhizoctonia solani (1)
Rhizoctonia solani AG 4 (1)
rice husk biochar (1)
risk assessment (1)
risk assessment of climate change (1)
risk of negative changes in physical parameters (1)
river Tundzha catchment area (1)
river Tundzha drainage basin (1)
root and basal stem rot (1)
root and crown rot (1)
root crops (1)
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rust (1)
S-metolachlor (1)
saffron (1)
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salt stress (1)
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seasonal dynamics (1)
sectoral applicability (1)
sediment transport (1)
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uptake (3)
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Virginia (1)
Virginia tobacco (4)
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yield (24)
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yields (2)
yields. (1)
zeolit (1)
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